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Easy Creamy One-Pot Chicken Alfredo Pasta

Easy Creamy One-Pot Chicken Alfredo Pasta - featured image
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A quick and comforting one-pot chicken Alfredo pasta recipe that is creamy, flavorful, and perfect for busy weeknights or cozy dinners.

Ingredients

Scale
  • 2 medium boneless, skinless chicken breasts, cut into bite-sized pieces
  • 8 oz (225 g) uncooked fettuccine pasta
  • 3 tablespoons unsalted butter
  • 3 cloves minced garlic
  • 3 cups (720 ml) chicken broth, low sodium preferred
  • 1 cup (240 ml) heavy cream
  • 1 cup (100 g) freshly grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and freshly ground black pepper, to taste
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. Pat dry and cut chicken breasts into bite-sized pieces. Season lightly with salt and pepper. (Approx. 5 minutes)
  2. Melt 2 tablespoons of butter in a large skillet over medium heat. Add chicken pieces and cook for 5-7 minutes until golden and cooked through, stirring occasionally. Remove chicken and set aside.
  3. In the same skillet, add remaining 1 tablespoon butter and minced garlic. Cook for about 1 minute until fragrant but not browned.
  4. Pour in chicken broth and heavy cream. Stir in uncooked fettuccine, pressing pasta down so it’s mostly submerged. Sprinkle Italian seasoning, salt, and pepper.
  5. Bring to a gentle boil, then reduce heat to medium-low. Cook uncovered for 12-15 minutes, stirring every few minutes to prevent sticking, until pasta is al dente.
  6. Add cooked chicken back to the pot. Stir in grated Parmesan cheese until melted and creamy. Adjust seasoning if needed.
  7. Remove from heat and let pasta rest for a few minutes. Garnish with chopped fresh parsley if desired. Serve hot.

Notes

If the sauce is too thick, add a splash of broth or cream to loosen it. If too thin, simmer uncovered a bit longer to reduce. Stir gently and often to prevent pasta from sticking. Use fresh Parmesan for best melting and flavor. For a lighter sauce, substitute heavy cream with half-and-half or whole milk. Gluten-free pasta and dairy-free cream alternatives can be used for dietary needs.

Nutrition

Keywords: one-pot, chicken Alfredo, creamy pasta, quick dinner, easy recipe, comfort food, fettuccine, Parmesan

Find it online: https://cooksyla.com/easy-creamy-one-pot-chicken-alfredo-pasta-recipe-for-perfect-dinner/