A quick and refreshing no-cook snack featuring cherry tomatoes, fresh mozzarella, and basil on skewers, perfect for summer gatherings and light bites.
Use the freshest produce possible for best flavor. Drain mozzarella well to avoid sogginess. Fold basil leaves gently to prevent tearing. Add salt and olive oil just before serving to keep skewers fresh. Store leftovers covered in the fridge and consume within 24 hours. For vegan version, substitute mozzarella with marinated tofu or vegan cheese.
Keywords: Caprese skewers, no-cook recipe, summer snack, cherry tomatoes, fresh mozzarella, basil, easy appetizer, quick snack