A quick and easy no-bake tart featuring a creamy cream cheese filling topped with fresh peaches, perfect for summer dessert without using an oven.
Whip the cream to stiff peaks to ensure the filling holds shape. Press the crust firmly for a compact base. Chill the tart for at least 3 hours to set properly. Fresh peaches are preferred for best texture and flavor. Optional garnishes include fresh mint leaves. For a firmer filling, a quick 10-minute freeze can help without freezing solid.
Keywords: no-bake, peach tart, cream cheese tart, summer dessert, easy dessert, no oven dessert, fresh peaches, creamy tart