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Easy Tender Crockpot Pot Roast Recipe with 4 Simple Ingredients for Perfect Comfort Meal

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A simple and hearty crockpot pot roast made with just four ingredients, delivering tender, melt-in-your-mouth beef perfect for cozy family dinners.

Ingredients

Scale
  • 3 to 4 pounds beef chuck roast
  • 1 large yellow onion, sliced
  • 2 cups beef broth
  • 1 teaspoon garlic powder
  • Salt and freshly ground black pepper, to taste

Instructions

  1. Pat your beef chuck roast dry with paper towels. Season generously on all sides with salt, pepper, and garlic powder. Slice your onion into thick rings or wedges.
  2. Optional: Heat a skillet over medium-high heat with a tablespoon of oil. Brown the roast on all sides until a deep golden crust forms. This step adds flavor but can be skipped if you’re short on time.
  3. Place the sliced onions at the bottom of the slow cooker. Set the beef on top, then pour the beef broth around the meat—not directly on top, to keep the seasoning intact.
  4. Cover and cook on low heat for 7 to 8 hours. The slow cooking process breaks down the connective tissues, turning the roast tender and juicy. Avoid lifting the lid during cooking.
  5. After 7 hours, use tongs to test the roast’s tenderness. It should pull apart easily with little resistance. If not, continue cooking for another 30 minutes to 1 hour.
  6. Remove the roast to a cutting board and let it rest for about 10 minutes. Stir the onions into the broth and skim any excess fat off the top.
  7. Slice against the grain into thick slices or shred with two forks for a rustic presentation. Pour some of the broth and onions over the meat before serving.

Notes

Searing the roast before slow cooking adds extra flavor but is optional. Avoid lifting the crockpot lid during cooking to maintain heat and cooking time. If broth is too thin, reduce it by simmering or thicken with a cornstarch slurry. Use gluten-free broth for a gluten-free meal. Add vegetables like carrots, potatoes, and celery for a one-pot meal. For a richer sauce, replace half the broth with red wine.

Nutrition

Keywords: pot roast, crockpot, slow cooker, beef chuck roast, easy dinner, comfort food, simple ingredients

Find it online: https://cooksyla.com/easy-tender-crockpot-pot-roast-recipe-with-4-simple-ingredients-for-perfect-comfort-meal/