A vibrant summer salad featuring smoky grilled peaches, salty prosciutto, creamy burrata, and fresh greens, perfect for a light yet satisfying lunch.
For a dairy-free twist, substitute burrata with vegan cheese or avocado slices. Grilled nectarines or plums can replace peaches if out of season. Grill peaches ahead and assemble just before serving to keep burrata fresh. Handle burrata gently by tearing with hands to preserve creaminess.
Keywords: grilled peach salad, prosciutto salad, burrata salad, summer salad, easy lunch, fresh salad, grilled fruit salad