A quick, easy, and protein-packed overnight oats recipe featuring fresh strawberries and Greek yogurt, perfect for calorie deficit meals and meal prep.
Use rolled oats for best texture; avoid instant oats as they get mushy. Protein powder can be skipped but reduces protein content. Soak for at least 6 hours or overnight for best creaminess. Adjust liquid in the morning if too thick. Fresh or frozen strawberries can be used; thaw frozen before mixing. For vegan option, substitute Greek yogurt with coconut or almond yogurt and use plant-based protein powder. Store in airtight container up to 4 days in fridge. Can be prepared in batches for meal prep.
Keywords: overnight oats, strawberry, protein, healthy breakfast, calorie deficit, meal prep, easy breakfast, Greek yogurt, chia seeds