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Perfect Grilled Whole Branzino Recipe with Lemon and Fresh Herbs

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A quick and easy grilled whole branzino recipe featuring fresh lemon and herbs for a flavorful, crispy-skinned fish perfect for outdoor cooking and summer gatherings.

Ingredients

Scale
  • 1 whole branzino (about 1 to 1.5 pounds / 450–680 grams), gutted and scaled
  • 1 large lemon, thinly sliced, plus extra wedges for serving
  • Fresh herbs: rosemary, thyme, and parsley (about 2 sprigs each)
  • 2 garlic cloves, thinly sliced (optional)
  • 3 tablespoons extra virgin olive oil, plus more for drizzling
  • 1 teaspoon sea salt, preferably flaky
  • Freshly ground black pepper, to taste
  • Optional: pinch of red chili flakes

Instructions

  1. Preheat your grill to about 400°F (200°C), which usually takes about 10 minutes.
  2. Rinse the branzino inside and out under cold water, then pat dry with paper towels.
  3. Score the skin on both sides with 3-4 diagonal cuts about 1/2 inch (1.3 cm) deep.
  4. Rub 2 tablespoons of olive oil all over the fish, including inside the cavity.
  5. Sprinkle salt and pepper evenly, including inside the scored cuts and cavity.
  6. Stuff the cavity with lemon slices, garlic, and fresh herb sprigs.
  7. Oil the grill grates using a paper towel dipped in oil and tongs to prevent sticking.
  8. Place the fish on the grill, skin side down, and cook for 5-7 minutes without moving it.
  9. Carefully flip the fish using a wide spatula or tongs and grill for another 5-7 minutes until the flesh is opaque and flakes easily with a fork.
  10. Transfer the fish to a platter, drizzle with remaining olive oil, and squeeze fresh lemon juice on top.
  11. Let the fish rest for a couple of minutes before serving.

Notes

Score the fish to prevent curling and help seasoning penetrate. Pat the fish dry for crispy skin. Oil the grill grates well to prevent sticking. Use a thermometer to check for doneness at 145°F (63°C). Let the fish rest before serving to redistribute juices. If flare-ups occur, move fish to a cooler spot on the grill.

Nutrition

Keywords: grilled branzino, whole fish recipe, lemon herbs fish, easy grilled fish, summer barbecue fish, Mediterranean seafood

Find it online: https://cooksyla.com/perfect-grilled-whole-branzino-recipe-with-lemon-and-fresh-herbs-easy-and-flavorful/